Buy Wines > Pinot Noir

Grape variety: 100% handpicked Pinot Noir.

Vineyards: 100% Frogmore Creek Vineyard, Penna, Southern Tasmania.

Tasting notes: Fresh red cherries and strawberries fulfil both the aroma and palate senses. Flavours of juicy plums and mixed spices carry with velvet tannins and well balanced acid.

Food matching suggestions: Went well with slow cooked wild venison.

Grape Variety: 100% hand picked Pinot Noir

Vineyards: 100% Frogmore Creek Vineyard, Penna, Southern Tasmania.

Tasting Notes:: Dark cherries, lifted with savoury notes, following through to a multilayered palate with ripe plums, silken tannins and immense  length.

Food Matching Suggestions: Went well with rosemary and garlic roasted lamb.

Grape variety: 100% handpicked Pinot Noir.

Vineyards: 45% Relbia, Northern Tasmania, 50% Campania, Coal Valley, Southern Tasmania, 5% Richmond, Coal Valley, Southern Tasmania.

Tasting notes: Pure red cherry and blackcurrant aromas, follow with mixed red berry flavours. The fresh fruit flavours linger with an elegant and soft tannin structure.

Food Matching Suggestions: Went well with Italian pork sausages and polenta.

Grape variety: 100% handpicked Pinot Noir.

Vineyards: Sourced from our family owned Vineyards in the Coal Valley, Southern Tasmania.

Tasting notes: Pure red cherry and black currant aromas follow with mixed red berry flavours and toasty oak. The fresh fruit flavours linger with an elegant and refined tannin structure.

Food matching suggestions: Vietnamese duck spring rolls or vegetarian lasagne.