Grape variety: 100% handpicked Chardonnay.
Vineyards:Storm Bay Chardonnay is sourced from Coal Valley, Southern Tasmania.
Tasting notes: Good ripe fig and stonefruit flavours on top of some nice developing complexity, long and beautifully focused with fresh, clean, citrusy acid making for an excellent and versatile food wine.
Food matching suggestions: A real beauty and great with fresh shellfish, richly sauced crayfish and any poultry from chicken salads to Peking duck.
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